Sorso gives wine directors AI-powered tools for inventory, margins, pairings, and daily staff briefs — so you can focus on hospitality.
Get Started FreeMost programs discover margin problems after the damage is done.
Without daily guidance, your team defaults to the same three wines.
Manual tracking across inventory, pricing, and pairings wastes hours every week.
Track every bottle, monitor drinking windows, and get reorder alerts before you run out.
See pour costs, bottle margins, and profit per bottle at a glance. AI flags problems before they cost you.
Claude analyzes your wine list and menu to generate scored pairings your staff can actually use.
A one-page brief for pre-shift: tonight's BTG lineup, push wines, talking points, and food pairings.